December 3, 2000

1995 Kistler

Dinner in Tokyo.

1995 Kistler Pinot Noir Sonoma Coast - this was pretty good, almost like a premier cru Burgundy with decent concentration.  Nose was sweet and opened up well.  Nice, but a little too young to have a long enough finish.  This was my first Kistler and it was very good.  At one point the spicy finish was very evident.

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