A Growing Boy's Wine Diary
A journey in wine appreciation
October 27, 2012
Dassai 50
Dinner at Gyodoike in Taipei.
Dassai Junmai Daiginjo 50% (獺祭「純米大吟醸」50)
- sweet on the palate, with plenty of rice flavor and slightly bitter finish.
Full post on dinner is
here
.
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