Sugandake Hokuetsunokaze

Dinner at Tenzen.

Etsugosenzan Sugandake Hokuetsunokaze Ginjo (越後泉山 菅名岳 北越の風 吟醸) - very smooth on the front palate, soft and sweet.  Mid-palate to finish was actually a little dry and spicy, especially with more aeration.  60% seimaibuai.