October 20, 2016

A pair of Super Tuscans

Dinner at Beef and Liberty in Lan Kwai Fong.

1997 Ornellaia - double-decanted 30 minutes prior to serving.  Very ripe but not jammy, more like a little stewed prunes.  Minty and a little eucalyptus, sweet fruit, a little smoky and woody.  Still plenty of concentration on the palate.  Drinking beautifully right now.

2000 Sassicaia - decanted immediately prior to serving.  Ripe but not at the same level as the Ornellaia.  Smoky notes.  A little more tannic (probably a decanting error), but acidity on the palate was significantly higher.

Full post on dinner is here.

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