January 21, 2018

05 Petaluma and Monbousquet

Drinks at my cousin's place.

2005 Petaluma Chardonnay Tiers - really, really ripe on the palate, maybe over-ripe...  Nose was initially chalky and toasty, but the chalkiness faded and what remained was buttery and toasty corn.  Maybe going downhill?

2005 Monbousquet - a little smoky, ripe black fruits, coffee, and chocolate notes.  Pretty smooth now, but the palate was kinda flat with a short finish.

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