Palladius and Blanc d'Argile

Dinner at Petrus.

Vouette et Sorbée Blanc d'Argile, dégorgée le 20 Octobre 2016 - good acidity on the palate.

2009 Sadie Family Palladius - pretty ripe and not overripe, with only a hint of bitterness at the end.  A little beeswax on the nose.

Full post on dinner is here.