Dinner at Man Ho.
2014 Nicolas Feuillatte Blanc de Blancs - nice and easy to drink.
2019 Anne et Jean-François Ganevat Poulprix - leather, forest, black fruits like plum.
1989 Trimbach Riesling Cuvée Frédéric Emile Vendages Tardives - very nice, with big nose of petrol, white flowers, and polyurethane. A little honey on the nose and a little sweet on the palate.
1997 Montelena Estate Cabernet Sauvignon - decanted for 2 hours before serving. Perhaps a hint of TCA, possibly decanted for too long. Pretty short on the palate at first.
Full post on dinner is
here.
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