Yayoi Kusama La Grande Dame and Solaia

Dinner at Mosu Hong Kong.

2012 Veuve Clicquot Ponsardin La Grande Dame, dégorgée fevrier 2020 - a nice bit of yeast on the nose, and very nice and perfumed.

2008 Solaia - served 2 hours after decanting. Wow! Nice with lots of coconut butter, very sweet on the nose, and also smoky and minty.

Full post on dinner is here.