This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.

May 28, 2010

Kokuryu Shizuku

Kokuryu Shizuku (黒龍しずく) - drank at Sumi (澄). This daiginjo (大吟醸) with a semaibuai (精米歩合) of 35% drank beautifully. It was sweet and smooth, with tropical fruits like banana in the nose.

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