Full post on dinner is here.
July 11, 2010
1971 Camille Giroud Clos de Vougeot
1971 Camille Giroud Clos de Vougeot - drank at L'Atelier de Joël Robuchon in Taipei. Nose of herbs, forest, a bit of fruit, a little brett, farmy and black olives. Very light bodied. More open with the second pour. Bodied gained a bit more weight but still light. A little smoky. Not a fantastic wine but still enjoyable to drink, especially considering that it's been knocked around in my checked-in bag just 2 days ago!
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