Dufour, Dethune, and Ponsot

Dinner at Lung King Heen.

Charles Dufour Avalon, dégorgée à 14 octobre 2014 - zero dosage.  Nose was very fragrant and toasty.  Beautiful.

Paul Dethune Cuvée a l'Ancienne, dégorgée janvier 2012 - nose was very caramelized and toasty.  Creamy and smooth, full on the palate.  Delicious.

2005 Ponsot Chambolle-Musigny 1er Cru Les Charmes - decanted for about an hour prior to serving.  Nice fruit, with animal and leather notes.  Nice acidity here but obviously still tannins here.  Not bad but a little young.

Full post on dinner is here.