A Growing Boy's Wine Diary
A journey in wine appreciation
This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.
July 12, 2026
2025 Vastira
Lunch at Ru Yuan in Hangzhou.
2025 Jinyu Yunlai Petit Manseng Vastira
- flinty and mineral on the nose. Acidity was nice and high, but there was some ripeness on the front palate. Lovely lemon notes.
Full post on lunch is
here
.
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