This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.

August 5, 1999

Dinner with Berry Bros

Dinner at brown.

1991 Pierre Gaillard Saint-Joseph Clos de Cuminaille - very enjoyable.  I was told that Gaillard likes the 1991 as much as the 1990, which is a more massive wine.  This is extremely drinkable, soft, complex, and extremely fruity.  Excellent stuff!

1993 d'Angludet - I found this to be very drinkable and respectable despite very poor scores from Parker.  I preferred the more fruity Saint Joseph, but the high Merlot content (35%) clearly contributes to the softer style of the wine.

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