This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.

October 27, 2012

Dassai 50

Dinner at Gyodoike in Taipei.

Dassai Junmai Daiginjo 50% (獺祭「純米大吟醸」50) - sweet on the palate, with plenty of rice flavor and slightly bitter finish.

Full post on dinner is here.

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