2009 Méo-Camuzet Hautes-Côtes de Nuits Clos Saint-Philibert - buttery, ripe and sweet. Very easy to drink, and worked well with the charcuterie.
Full post on dinner is here.
January 15, 2013
2009 Méo-Camuzet white
Cheese at Caprice in Hong Kong.
2009 Méo-Camuzet Hautes-Côtes de Nuits Clos Saint-Philibert - buttery, ripe and sweet. Very easy to drink, and worked well with the charcuterie.
2009 Méo-Camuzet Hautes-Côtes de Nuits Clos Saint-Philibert - buttery, ripe and sweet. Very easy to drink, and worked well with the charcuterie.
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