This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.

February 26, 2014

2000 Plantiers Haut-Brion

Dinner at On Lot 10.

2000 Les Plantiers du Haut-Brion en magnum - oaky, flinty.  Ripe on the palate, with a pretty long finish that seemed a little bitter.  Not bad at all.

Full post on dinner is here.

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