This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.

March 13, 2014

1997 Pahlmeyer

Dinner at Akrame in Hong Kong.

1997 Pahlmeyer Red - pretty full-bodied, alcoholic and ripe.  Still pretty tannic after all these years.  Minty with potpourri notes.  Not bad but could actually use a little more aging.

Full post on dinner is here.

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