Dom Œnothèque and Leroy Vosne-Romanée

Dinner at Mandarin Grill + Bar.

1995 Moët et Chandon Cuvée Dom Pérignon Œnothèque - nose was so fragrant and floral, with toasty notes initially, then nice and caramelized.  What a beautiful wine!

2004 Domaine Leroy Vosne-Romanée - decanted for about an hour prior to serving.  Nose was soooo floral and fragrant, with violet notes.  A little toasty, and incredibly sweet with red fruits.

Full post on dinner is here.