This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.

January 22, 2016

Dom Œnothèque and Leroy Vosne-Romanée

Dinner at Mandarin Grill + Bar.

1995 Moët et Chandon Cuvée Dom Pérignon Œnothèque - nose was so fragrant and floral, with toasty notes initially, then nice and caramelized.  What a beautiful wine!

2004 Domaine Leroy Vosne-Romanée - decanted for about an hour prior to serving.  Nose was soooo floral and fragrant, with violet notes.  A little toasty, and incredibly sweet with red fruits.

Full post on dinner is here.

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