Gagnard Bâtard and Remoissenet Meursault

Dinner at the Amber x Central dinner at Amber.

1985 Hospices de Beaune Meursault 1er Cru Genevrières Cuvée Philippe-le-Bon, par Remoissenet Père et Fils, ex-domaine - released in March 2016.  Very ripe, almost a little sweet on the palate.  Nice and fragrant nose, but seemingly just a little tired.  Later on toasty and buttery corn notes came out.

2008 Jean Noël Gagnard Bâtard-Montrachet - first pour was a little pungent, later on a bit chalky and dirty.  With the new pour this cleared up and became kinda mineral and flinty.  Acidity was on the high side.

Full post on dinner is here.