This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.

October 20, 2018

Leflaive and Lécheneaut

Dinner at Yi in Macau.

2013 Domaine Leflaive Bourgogne Blanc - rather high acidity, with a little lemon marmalade.

2015 Lécheneaut Gevrey-Chambertin - nice and floral nose, with fragrant dried herbs.  Structure is there and the palate was more masculine.  Perhaps a little simple.

Full post on dinner is here.

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