This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.

August 3, 2019

Keller and Tsingdao

Dinner at Sichuan Moon in Macau.

Delamotte Brut - riper on palate than expected.

2015 Keller Dalsheim Hubacker Riesling Trocken Großes Gewächs - nice minerality, good acidity with some ripeness.

Tsingdao Original 13° (青島啤酒原漿), bottled August 1st - so light and elegant. Even softer than a witbier.

Full post on dinner is here.

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