This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.

February 25, 2015

Bordeaux evening

Drinks at Watson's Wine Cellar.

2001 Musar - smoky, earthy, with a little bit of fruit.

2001 Pontet-Canet - ripe and fruity, a little oaky, with that exotic, tropical, coconut butter.

2002 Pichon-Lalande - sweet fruit, coffee, a little smoky.

1999 Gazin - smoky, a little more green, very fragrant, almost floral like violet, cedar.  Drinking very well.

2010 Le Saint Estephe de Montrose - minty, a little metallic, kinda sweet, with soft tannins.

Dinner at ON Dining Kitchen and Lounge.

Chartogne-Taillet Cuvée Sainte Anne - yeasty nose.

Full post on dinner is here.

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