Charles Ellner Grande Réserve Brut, en methuselah - yeasty with good acidity.
Senkin Snowman unfiltered sake (千禽 雪だるま しぼりたて活性にごり酒), 2017 - with seimaibuai (精米歩合) of 50%. Sweet with fermented rice flavors, but dry and spicy mid-palate.
2014 Sebastien Riffault Sancerre Les Quarterons - really ripe and sweet, with crisp acidity that was just right. Lovely floral notes.
2014 Christian Binner Muscat - very aromatic and floral.
2015 Frank Cornelissen Contadino - a little pungent on the nose. Stemmy and slightly bitter, with lots of ripe fruit.
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2011 François de Nicolay Gevrey-Chambertin 1er Cru Les Fontenys - slightly pungent, a little stemmy and bitter, with good amount of sweet fruit. Slightly chewy tannins.
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Marguet Shaman 14 Rosé - ripe with lots of strawberries.
Full post on dinner is here.
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