This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.

July 28, 2018

Ganevat and Grange des Pères

Lunch at Caprice Bar.


2015 Ganevat Le p'tiot Roukin, en magnum - very fragrant and fruity.  After 25 minutes floral notes came out, with leather, a little metallic and iron rust, also toasty.  Beautiful wine!

2004 Grange des Pères Rouge - animal, a hint of savory notes, a little honey, some herbs, and pollen.  Very smooth on the palate.

Full post on lunch is here.

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