This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.

July 20, 2022

Mark Haisma Chassagne

Drinking during hotel quarantine in Hong Kong.

2019 Mark Haisma Chassagne-Montrachet - pretty ripe. A little round on the palate but still got the acidity. Some flint and toast on the nose.

Full post on the day is here.

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