2014 Jobard

Dinner at Wing Lei Palace in Macau.

2014 Rémi Jobard Meursault 1er Cru le Poruzot-Dessus - good acidity and ripeness balance. Some toast on the nose but it wasn't overpowering like many other Meursaults. Of course there is still the crisp, refreshing lemon.

Full post on dinner is here.