93 Beringer and Serge Dagueneau

Dinner at Ta Vie.

2019 Serge Dagueneau La Léontine - good acidity, with lemon and some flint on the nose, a little toasty. Some ripeness on the nose with fragrant, almost floral notes.

1993 Beringer Cabernet Sauvignon Private Reserve - drank after a little over 1 hour in the decanter. Very fragrant nose with ripe fruits, lots of plum, cassis, a little smoke, and some grilled meats. After more than 1½ hours this was really fragrant and beautiful. Purchased at the winery in 2000.

Full post on dinner is here.