This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.

November 23, 2012

A pair of Portuguese

Dinner at Guincho a Galera in Macau.

2010 Bacalhôa Chardonnay Cova da Ursa - big nose of toasty oak, mineral, lemon, ripe, a little sweet with a hint of vanilla.  Not bad at all.

2008 De Pancas Touriga Nacional Reserva - sweet, ripe, plummy, forest, dried herbs, pine and cedar.  A little sharp and alcoholic.

Full post on dinner is here.

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