A Growing Boy's Wine Diary
A journey in wine appreciation
This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.
March 18, 2017
2000 Clos Badon
Dinner at Carianna Restaurant.
2000 Clos Badon
- a classic claret, with smoke and some earthy notes. A lot less sweet and fruity than expected.
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2000 Clos Badon - a classic claret, with smoke and some earthy notes. A lot less sweet and fruity than expected.
No comments:
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