This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.

May 14, 2018

Kistler Cathleen and Bertheau

Dinner at Straits Clan in Singapore.

2004 Kistler Chardonnay Cuvée Cathleen - unfortunately this was overripe and waaaay too oxidized.  Nose was sugar, sweet, and caramelized.  Worked horribly with both the octopus and the youtiao.

2014 François Bertheau Chambolle-Musigny 1er Cru - sweet and fruity with black cherry, eucalyptus, and dried herbs.

Full post on dinner is here.

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