This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.

December 5, 2018

Kokuryu Ryu

Dinner at Sushi Masuda in Tokyo.

Kokuryu Daiginjo Ryu (黒龍 大吟醸 龍), 30BY - much more dry than expected upfront, but also more concentration than expected.

Full post on dinner is here.

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