This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.

May 7, 2022

Whites for oysters

Lunch at Open Oyster.

2019 Billaud-Simon Chablis 1er Cru Les Vaillons - still very ripe on the palate like a few months ago, with flinty notes.

2020 Henri Bourgeois Sancerre Les Baronnes - very floral nose with tropical stone fruits, lots of toasty oak. A little lean on the palate.

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