Volnay and Pommard

Drinking at home.

2002 Marquis d'Angerville Volnay 1er Cru Taillepieds - drank about 30 mins after decanting. Showing some leather and animal on the nose, with some plum. Medium high acidity with a little tannins still. Kinda disappointing.

1990 Camille Giroud Pommard 1er Cru Clos Les Epeneaux, en magnum - decanted and poured. A little green pepper, probably lightly corked. Very meaty and animal, a little farmy. Disappointing and definitely over the hill.