

2004 Harlan The Maiden - decanted for a little more than one hour. So sweet and full of blackcurrants, like blackcurrant Fruitips. A little earthy, a little smoky, which gradually emerged.
2014 Ulysses - decanted for almost 2 hours. Very alcoholic, lots of iron rust, a bit of dried herbs, a bit of smoke. Definitely sweet on the nose and on the palate. Very oaky, eucalyptus, and waaaaaay overripe.
Full post on dinner is here.
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