This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.

July 6, 2019

Sancerre and sake

Dinner at Wasanmi.

2017 Eric Louis Sancerre Blanc - flinty and mineral with some toast.  Good acidity.

Kamikokoro Bichuryu Junmai Daiginjo Bingakoi (嘉美心 備中流 純米大吟醸 瓶囲い)seimaibuai (精米歩合) of 50%.  A little dry on the attack, but still some sweetness.

Jack Daniel's Gentleman Jack - definitely sweet on the nose, like vanilla, a bit of citrus, and still spicy on the finish.

Amanoto Junmai Daiginjo 45 (天の戸 純米大吟醸 45) - seimaibuai (精米歩合) of 45%.  More fermented nose, more complex, slightly dry on the palate but still got sweetness. Well-balanced.

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...