This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.

December 25, 2021

Bijofu Yumebakari Time

Lunch at Sushi Saito.

Bijofu Junmai Daiginjo Yumebakari Time (美丈夫 純米大吟醸 夢許 Time), 30BY - seimaibuai of 30%.  Very strong notes of banana, starchy rice.  Much deeper flavors on the palate, more alcoholic, dry and spicy.

Full post on lunch is here.

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...