This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.

March 17, 2024

Canon and Te Koko

Dinner at Imperial Court in Macau.

2015 Cloudy Bay Te Koko - classic nose with lots of green apple and muscat grapes.

2010 Canon - drank after 45 minutes of decanting. Honestly, I couldn't smell anything other than the jasmine perfume of the hotel. What a waste of a nice bottle of wine.

Full post on dinner is here.

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...