This is still a work in progress as I upload tasting notes and wine labels from as far as 1999... Check back once in a while to get the updates.

November 18, 2019

Etude and Tattinger

Dinner at Madera in Menlo Park.

2010 Etude Cabernet Sauvignon Napa Valley - smoky, graphite, minty, almost green peppers but with sweet fruit underneath.  A little alcoholic on the nose, but pretty nice.  Showed better after opening up for more than half an hour.

Drinking onboard the flight home.

2007 Tattinger Comtes de Champagne - wonderfully toasty nose, very fine mousse, soft and rounded on the palate, then lots of depth with a long finish.

Full post on the evening is here.

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