Coulon and Lamarche

Dinner at Yong Fu for the collaboration with Ta Vie.

Roger Coulon 1er Cru Heri-Hodie, dégorgé en Juillet 2023 - as I suspected while tasting, this was mostly pinot meunier as it had the flavor profile and was more full-bodied.

2020 Comtesse de Chérisey Meursault Bois de Blagny - a bit of toast on the nose together with lemon. Just a little bit buttery.

2022 Nicole Lamarche Nuits-Saint-Georges - lots of fragrant herbs and eucalyptus on the nose, together with lovely sweet fruit... like a big nose of blueberries. Also got pretty fragrant oak on the nose.

Full post on dinner is here.